A Feast for a Tenday Officially Released

Baldur’s Gate 3: A Feast for a Tenday is now officially available the world over, having launched across a dozen-plus retailers in up to two editions. The new cookbook draws inspiration not only from the food of Baldur’s Gate 3, but also from its locations and characters, incorporating these elements into 65 authentic recipes.

Baldur’s Gate 3: A Feast for a Tenday is an elaborate cookbook authored by Andrew Wheeler, a Toronto-based British author known for his work on the Dungeons & Dragons Young Adventurers’ Guides series, the official D&D cocktail book Puncheons & Flagons, and several comic book series. Published under the Ten Speed Press label of Penguin Random House (PRH), the 224-page hardcover includes original illustrations introducing each chapter and 45 photographs of featured dishes. Its recipes, organized by course and in-game camp location, draw inspiration from the food and ingredients found throughout Larian’s rendition of the Forgotten Realms.

Baldur’s Gate 3: A Feast for a Tenday Is Available in Physical and Digital Editions

Dominik Bošnjak / GameRant | Source image: Ten Speed Press

The official Baldur’s Gate 3 cookbook launched worldwide on November 3, 2026, debuting in both digital and physical formats. The hardcover carries an MSRP of $38 in the United States, although some stores are offering modest launch discounts as of November 8. Pricing for the digital editions of A Feast for a Tenday is more consistent, with the ebook listed at $14.99 across all major stateside retailers.

Where To Buy Baldur’s Gate 3: A Feast for a Tenday

The cookbook’s contents are structured as a journey spanning some of the most memorable Baldur’s Gate 3 campsite locations. Recipes associated with the Wilderness Camp include Beregost Blue Cheese Soufflé, Garlicky Buttery Potatoes, and Scotched Owlbear Egg. The Underdark section features Everything Soup, Neverwinter Stew, and Emperor’s Fiddlehead Soup, while the Last Light Inn portion offers Campfire Pizza and Sun-Dappled Paella. Other dishes include Bex’s Handmade Cookies and Frostkiss Ale, associated with Baldur’s Gate Harbor and the Elfsong Tavern, respectively.

All 5 Baldur’s Gate 3 Camp Locations Featured in A Feast for a Tenday

Wilderness Camp
Underdark Camp
Camp at the Last Light Inn
The Harbor (Lower City Docks)
The Elfsong Tavern

The cookbook also features the game’s six original companions: Lae’zel, Shadowheart, Astarion, Gale, Wyll, and Karlach. It addresses readers as cooks accompanying the ragtag group, preparing meals from ingredients collected throughout their journey. Some recipes carry a “Romanceable” designation, identifying dishes especially suitable for sharing with a love interest.

More Baldur’s Gate 3 Books Are Planned for 2027

A Feast for a Tenday is the fourth and final release in a publishing lineup that PRH announced in April 2026. The collection debuted on July 21 with Baldur’s Gate 3: The Necromancy of Thay, a grid-paper notebook modeled after an in-game spellbook of the same name. The Official Baldur’s Gate 3 Coloring Book followed on August 11, ahead of the September 29 release of the prequel novel Baldur’s Gate 3: Astarion. PRH has already indicated that more such products are planned for 2027, although it has yet to announce a concrete release schedule.